by Mary Carver | Apr 5, 2016 | recipes & food
I read somewhere that April is the new New Year’s — or, maybe more accurately, can be considered a New Year’s Do-Over. I’m not sure this is official or anything, but I’m going to go with it. I mean, I’m going to go with it in the...
by Mary Carver | Jan 23, 2015 | Home Life, recipes & food
The other day Mark and I were discussing cupcakes. As in – why did they become such a THING? They’re messy, no matter how you eat them. (Seriously, don’t even tell me about the break it in half and stick the frosting in the middle of your cupcake...
